Video Description

In this episode: In country Victoria, Mick and Jodie-Anne are all about serving champagne food on a beer budget. But they’ll have to show us what they’re made of and then some, as the table becomes a playground.

Teams of two from across Australia prepare three-course meals and score each other’s dishes. Celebrity chefs Pete Evans and Manu Feildel give their expert opinion  The winning pair will receive $100,000.

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Links: Wikipedia – TVDB