Better Homes and Gardens 27-14
Joh and Karen take in the sights at Echuca-Moama, riding the famous paddle steamers. Ed makes soy and mushroom beef ragu with whipped brie. Dr Harry checks out a mini horse business.
Read moreJoh and Karen take in the sights at Echuca-Moama, riding the famous paddle steamers. Ed makes soy and mushroom beef ragu with whipped brie. Dr Harry checks out a mini horse business.
Read moreJoh and Karen jump in the car for a road trip along the mighty Murray River. Adam builds a stylistic shelving unit from plywood and simple DIY techniques. Ed makes caramelised apple pie roll-ups.
Read moreJoh and Adam transform a tired old laundry into something beautiful. Ed makes lightly spiced salmon burgers. Dr Harry shows you the ins and outs of keeping snakes as pets.
Read moreJoh meets the Padovano family, who run a flower farm near the Southern Highlands. Fast Ed makes fig piperdale with garlic rye and poached eggs. Dr Harry shows how miniature donkeys can be great pets.
Read moreJoh and Graham check out a sustainable low-budget family home, surrounded by a lush garden. Adam shows you how to fix two common kitchen issues. Ed makes salmon gado gado.
Read moreJoh meets a husband and wife team renovating caravans with some style. Karen makes chocolate salted self saucing pudding. Adam builds a set of shelves perfect for your kid’s bedroom.
Read moreJoh and Ed go on a Snowy Mountains road trip. Graham gets a tour of Green Camel, Australia’s largest organic glass house garden facility. Dr Harry and James show off the latest in dog toys.
Read moreFast Ed joins Joh as they experience the delights of the south coast of New South Wales. Charlie makes a rolling veggie box. Adam teaches you which tools to keep handy in your home.
Read moreJoh runs through a host of small jobs to make the entrance to your home more welcoming; Tara’s got tips for updating kids’ bedrooms as they grow; Fast Ed makes oven-baked chicken divan.
Read moreJoh and Pete visit a Mona Vale home designed by one of Australia’s leading architects. Karen makes barbecue prawns. Dr Harry’s travelling to Heavy Horse Heaven, an animal sanctuary in country NSW.
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