Masterchef AU

Clare Smith Pie – Pressure Test. Internationally renowned chef of Sydney’s Oncore Restaurant is here to put contestants through their paces with a dish inspired by beef, oyster and Irish stout pie.

Everything Mystery Box. Contestants must include every ingredient in the Everything Box to plate up a meal. The makers of the bottom three dishes will face tomorrow’s Pressure Test.

Colours – Elimination Challenge. Contestants are faced with a taste taste based on colours followed by a elimination cook off. Which dish will send their maker home?

Beat The Chef – Immunity Challenge. For the chance of an immunity pin contestants must create the best sweet coffee dish. The winner goes up against Ritz-Carlton’s pastry chef Kay-Lene Tan.

NGV Greek – Service Challenge. The National Gallery of Victoria’s Temple of Boom is the Herculean setting where food will be given the Midas touch in a big fat Greek Service Challenge odyssey with a twist.

Peter Rabbit Garden – Pressure Test. Chef Nelly Robinson presents a whimsical dish that sends three home cooks down a tricky Pressure Test rabbit hole.

Surprise Inside – Mystery Box Challenge. The week kicks off with a bang as a Mystery Box Challenge allows our Top 9 to turn the tables on Jock, Andy and Melissa. It’s what’s inside that counts as our home cooks try to surprise the judges.

Ingredient Gamble – Elimination Challenge. Beloved food icon Maggie Beer is in the Masterchef kitchen to inspire our contestants competing in the 2-round Elimination Challenge.

Condiment Cook-off – Immunity Challenge.It’s a golden opportunity to relish in Curtis’ Condiment Cook-off. The tastiest condiment wins its maker Immunity, plus their creation will be on Coles supermarket shelves Australia-wide the next day.

Two Course Root Veg – Service Challenge. Superstar Curtis Stone visits the MasterChef kitchen to mentor and motivate two teams facing off in a massive Service Challenge.