Masterchef AU

Final Masterclass. It’s time for some fun in MasterClass. The tables are turned as Jock and Andy go head-to-head in a pub meal invention test, before engaging in a three-course menu battle against our four finalists.

Back In The Kitchen Immunity Challenge. Back in the MasterChef kitchen following their Tasmanian adventure, contestants learn that the winner of this two-round immunity challenge will be fast-tracked straight through to the semifinal.

Finals Week – Final 4 – Service Challenge. With one contestant holding immunity, the remaining four face elimination as they visit Tasmania’s Lawrenny Distillery, where they must choose a spirit to showcase in a four-course service challenge.

Finals Week – Truffle Immunity. As their Tassie tour rolls on, the final five visit Deloraine for a truffle hunt. They’ll then use the black diamonds they dug out of the ground to cook the most delicious dish worthy of immunity.

Oyster Challenge. Finals Week sees our six finalists travel to Oyster Bay in Tasmania, where they will face a two-round oyster challenge. They’ll need to be super creative to avoid being shucked out of the competition.

Ingredient Purchase Immunity Challenge. Contestants purchase their ingredients, using time as their currency. The more ingredients they purchase, the less time on the clock. For an immunity taste, they have no time to waste.

The TWO Challenge. Split into teams of two, contestants select two ingredients from two pantries, but can’t see what their teammate is choosing. Teams will cook a dish using their four ingredients for a shot at immunity.

Kirsten Tibballs’ Pressure Test. For this pressure test, Chocolate Queen Kirsten Tibballs presents her intricate cherry on top dessert. The dish that least replicates Kirsten’s delicious dessert will send its maker home.

Rainbow Mystery Box. Contestants cook from a rainbow mystery box including painted crayfish, scampi caviar, Fruit Loops, dragon fruit, coloured corn, mukhwas, flowering pineapple sage, rainbow chard, and dried turmeric.

Hugh Allen Elimination Challenge. Seven contestants cook to avoid elimination. Over two rounds, using ingredients selected by guest chef Hugh Allen, competitors must create dishes impressive enough to see them through to safety.