Masterchef AU

Elimination Challenge: Butter. Twelve MasterChef contestants are faced with a bust of judge Jean-Christophe Novelli made entirely of butter. Fighting for their place in the competition, they must create a dish featuring butter.

Immunity Challenge: Team-relay. Four teams compete to create a savoury dish using potatoes in at least two ways.

Pressure Test: Blayne Bertoncello. The car is raised with the contestants tasked to recreate guest judge Blayne Bertoncello’s highly technical dessert, not once, but in five consistent dishes.

Mystery Box: Ixta Belfrage. A Mystery Box with a twist. The contestants discover the secret ingredient halfway into the cook.

Elimination Challenge: Josh Nyland’s Surf And Turf. Seafood extraordinaire Josh Niland sets a challenge is to create a modern dish using both meat and seafood and survive elimination.

Immunity Challenge. In Sydney, teams compete for immunity in a pub inspired service challenge.

Pressure Test: Steven He. Renowned pastry chef Steven He delivers a magical pressure test with his Balloon Puppy Cake.

Mystery Box Challenge: Wrapped Surprise. Contestants face off with a mystery box that contains a wrapped up surprise.

Elimination Challenge: Table-side theatre. In today’s elimination challenge, the contestants have to create a dish with an element of table-side theatre.

Service Challenge: French Immunity. Jean-Christophe leads a French service challenge as teams compete for immunity.