My Kitchen Rules – Season 12

We travel to Western Australia’s famous Margaret River region, to the home of married couple Ashlee and Mat, for the final, all-important instant restaurant of this round.

Fabulous Fijians Arrnott and Fuzz host an instant restaurant like no other in Sydney.

The competition continues, as contestants do their best to craft dishes that wow the taste buds of the judges.

Tensions rise between the contestants, as the judges continue critiquing carefully cooked culinary creations.

The competition heats up as a new round of amateur chefs do battle in the kitchen. Who will impress the judges?

A series of amateur chefs compete to see who’s the best.