Better Homes and Gardens – Season 28

Joh, Charlie and Adam makeover the home of one of the last surviving diggers of the Kokoda Trail campaign. Karen cooks a slow-cooked pork shoulder. Graham travels to Gory’u Japanese Gardens.

Joh meets Aimee Stanton, the co-founder of a business renting out tiny homes in the countryside for boutique rural holidays. Ed uses Easter eggs for cake decorations.

Joh gets a special guided tour of The Wiggles’ studio. Adam builds the ultimate storage cabinet. Karen cooks beef fajitas.

Joh gets a tour of a zero-waste urban farm. Fast Ed cooks up some better buttermilk pancakes. Graham, Charlie and Melissa check out the Melbourne International Flower Show.

Joh meets music icon Archie Roach on the eve of his final NSW tour. Karen makes honey, chocolate and yoghurt cake. Dr Harry helps out a labrador that tugs on its lead.

Joh meets an architect speclaising in backyard cabins. Adam makes a dinosaur from timber cutoffs. Adam creates a trevalla BBQ recipe. Graham shares his tips for growing dahlias.

Joh explores the Thread Together warehouse, a company that saves end of season clothes and gives them to charity.

Joh and Graham travel to Orange to see a stylish garden grown on a shoestring budget. Adam makes a cutlery draw insert. Ed makes the Tik-Tok famous tornado omelette.

Joh and Pete check out a company who project your floorplans and elevations onto the floor of an enormous warehouse at 1:1 scale. Adam shows how to repair leaky pipes and gutter guards.

Joh meets the founder of Crop Swap Australia, a food sharing community. Adam shows you tips on how to measure corners correctly. Ed makes caramelised rosemary and cardamom custard.