Masterchef AU

It’s Dough-Fest in the MasterChef garden and time for the contestants to test their team work in an epic service challenge. The teams have four hours to cook a dough-based savoury and sweet.

Pressure Test: Connoisseur Ice Cream. Contestants design their own pressure test inspired by seven different connoisseur ice cream flavours. The best two will win immunity.

Mystery Box Challenge: Lee Kum Kee Sauce. Today’s mystery box is a head-to-head battle between those fatefully matched with the same Lee Kum Kee sauce to earn their spot in tomorrow’s immunity challenge.

Elimination Challenge: Andy Cooks. The social media superstar sets two viral challenges. First, the contestants must create an epic Cheese Pull. In Round Two, a Satisfying Slice.

Immunity Challenge: Viral Week. It’s viral week and vying for immunity once again, the contestants are challenged to create the ultimate scrollable cold meats sandwich followed by a viral dish mash-up.

Pressure Test: John Demetrios. Contestants are tasked with a pressure test set by Dessert Master winner John Demetrios. In the hope of winning immunity, they will have to recreate a Chocolate Meteor.

Mystery Box Challenge: Sooshi Mango.
In a heart-warming challenge, contestants must cook a dish worthy of a Nonna’s table under the watchful eyes of Sooshi Mango, for a shot at immunity.

Elimination Challenge: Butter. Twelve MasterChef contestants are faced with a bust of judge Jean-Christophe Novelli made entirely of butter. Fighting for their place in the competition, they must create a dish featuring butter.

Immunity Challenge: Team-relay. Four teams compete to create a savoury dish using potatoes in at least two ways.

Pressure Test: Blayne Bertoncello. The car is raised with the contestants tasked to recreate guest judge Blayne Bertoncello’s highly technical dessert, not once, but in five consistent dishes.